Monday, December 6, 2010

Cabbage stir fry/Rameshwaram Muttakos Poriyal



Ingredients:
Cabbage , chopped – 2 cup
Onion,chopped – 1
Garlic,chopped – 1 tsp
Red chilly – 2
Green chilly – 1                        
Zeera / cumin seeds – 1tsp
Roasted Gram powder or Pottu kadalai Powder – 3 tbsp
Salt to taste
Oil – 2 tsp



Method:
1) Heat oil in a pan and add the cumin seeds.
2) When they crackle add red chilly, garlic and green chilly and sauté for 2 minutes.
3) Add the onions and sauté on medium flame for 2 minutes.
4) Now add the cabbage and cook till the raw flavour of the cabbage disappears.
5) Once the cabbage is cooked add the roasted gram powder and salt. Mix well.
6) Serve it with cooked hot rice and little ghee.

28 comments:

  1. Simply, healthy and delicious stir fry.

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  2. Healthy n delicious..Perfect accompaniment to rice..N yess...they go well with chapathis too!!

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  3. Sounds new to me....looks very tempting

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  4. Muttakoos ya thats wat its callled in kerala....long time haven't heard it...nice stirfry...addition of garam masala sounds gud.
    Biny

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  5. this is a good one--- but why the name rameshwaram ?? is it prepared this way there??

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  6. Cabbage stir fry looks delicious Nice with rice.

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  7. what an incredible presentation that is dear...awesome.


    US Masala

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  8. quick and easy recipe! looks yummy!

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  9. @Priya sreeram:Yes this is the way it is prepared in rameshwaram and it is very popular.

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  10. yummy curry....and apple jalebi looks super yummy

    thnx for your visit..


    www.iyercooks.com

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  11. You have an award waiting to be collected :)

    http://worldofsujana.blogspot.com/2010/12/awards-time.html

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  12. healthy poriyal! click is cool!

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  13. Cabbage looks super delicious ya! ;)

    Thanks for wishing my son today. Well, I baked a simple cake for him and his friends. Also passed some goodie bags for his mates. Waiting for his Papa to return :)

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