Lassi is a popular and traditional drink originated from Punjab. It is made by blending yogurt or curd with water. There are different versions of lassi. Salt and sugar can be added to make Meethi or Masala lassi.
Curd – 1 cup
Sugar – 1tbsp
Cardamom Powder – ½ tsp
Water – ¾ cup
1) Blend all the ingredients in a Blender.
2) Pour it into serving glasses and serve with crushed ice on top.