Ingredients:
Kambu/bajra/pearl millet flour – 1 cup.
Jaggery – ¼ cup or as per the taste.
Grated coconut – ¼ cup
Method:
1) To the flour add the grated jaggery and mix well.
2) Then add the grated coconut and by sprinkling the water little by little prepare a dough similar to that of the Chapati.
3) Make small ball and press it to get a round shape.
4) Deep fry in oil and place it a paper napkin.
these vadas looks so delicious n healthy ...perfect for sweet lover like me :)
ReplyDeleteSatya
http://www.superyummyrecipes.com
Woww very interesting vadai, thanks for sharing..
ReplyDeleteHealthy and delicious vadais..
ReplyDeletesounds healthy n delicious!tnx 4 sharing D:
ReplyDeleteWow sounds interesting and healthy. Should try this.. Thanks for dropping by my blog and informing about the ongoing event at Nivedita's Kitchen.. I've forwarded the details to her..
ReplyDeleteHy,
ReplyDeleteThanx for dropping by...
Very innovative recipe with excellent click...wanna try immediately...
Tasty Appetite
this is very very new to me .. looks very healthy .. all set to give it a try :)
ReplyDelete